
Winter Warmers
Deep, rich, warm teas to keep out the cold
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2005 Xing Hai Cooked Loose Puerh
An excellent everyday loose puerh from Yunnan. Easy drinking Puerh at a good price. A great introduction to this extraordinary tea.From £4.00 for 50g Sample: £1.50More Info -
Aged Tie Guan Yin (Heavy Roast)
This aged tea from 2007 is handmade on a traditional Anxi Farm in the Fujian Province. Heavily roasted, it has a deep, complex and fruity flavour that lingers long on the palate.From: £8.00 for 25g Sample: £4.00More Info -
Bai Lin Gong Fu Black Tea
This 2011, spring season black tea is from the same farmer who makes our rare Wild White Tea. The leaves are slightly larger than the Superior version but the flavour is pronounced and smooth with sweet notes.
From £5.00 for 50g Sample: £1.50More Info -
Canton Breakfast Tea
We have blended three of our finest, black Chinese teas into one smooth and perfectly balanced refreshing breakfast tea. Lighter than a conventional English breakfast tea, it is quite unique and ideal without milk.From £4.50 for 50g Sample: £1.50More Info -
Canton Chai
This hand-blended Chai will deliver a sensational warming kick. This is our own house blend of two fine China black teas and a delicious mix of fresh, organic and aromatic herbs and spices.From: £4.50 for 50g Sample: £1.50More Info -
Hong Shui
Hong Shui means ‘Red Water’, as the liquor is a deep red. The tea is highly oxidised and heavily roasted over charcoal, giving a smooth, rich tea with notes of nuts and honey.From £15.00 for 50g Sample: £4.00More Info -
Lapsang Souchong
Our Lapsang Souchong from the original source in Fujian has the classic distinctive smokiness. Think dampened campfires and fresh cut spruce after rain.
From £4.50 for 50g Sample: £1.50More Info -
Mini Puerh Tuo Cha
An unusually good, mini puerh. Cooked and made as a small tuo cha (nest shape) from the original leaves and not the powdered fannings as most of them are in this size. Convenient for multiple infusions of one serving.More Info -
Red Berry and Hibiscus
A deep scarlet infusion of hibiscus blossoms, elderberries, raisins, rose-hip petals, and elderflowers which yield intense flavours of sweet berry fruit.From £3.50 for 50g Sample: £1.00More Info -
Superior Bai Lin Gong Fu
The top grade version of this wonderful tea yields a velvety-smooth, satisfying liquor that fills your mouth with sensational caramel flavours. Quite adddictive.From £9.00 for 25g Sample: £4.50More Info -
Traditional Shui Xian
A classic Wuyi oolong from Fujian roasted over hardwood charcoal for a rich aroma and a deep toasty flavour.From £12.00 for 50g Sample: £3.50More Info

