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Yunnan Black (Dian Hong)

38

10g Sample

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39

50g Foil Bag

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40

100g Foil Bag

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81

250g Foil Bag

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From £4.50 for 50g
£4.50

Dian Hong

Other names: Yunnan Red, Yunnan Black

Taking its name from the old name for Yunnan Province, Dian (Yunnan) Hong (Black) is a relatively new tea (around 100 yrs old) and though not well known outside China is very popular within. Widely used in the better blends of English Breakfast, it is said to be a favourite of Queen Elizabeth II.

The smooth, soft liquor has a hint of plum and some deliciously sweet, deep, elegant notes..

Brewed cool, it makes a wonderful iced tea.
Chinese Name Yun Nan Hong (Dian Hong) 云南红(滇红)
English Pronunciation yoo nan hong (dee-en hong)
Range Everyday
Country China
Origin Yunnan Province
Harvest Date Spring 2010
Leaf Appearance Small leaf buds and few young open leaves
Aroma Fresh, slight vine fruit and malt
Liquor A golden orange colour
Tasting Notes A robust flavour with a hint of plum
Quick Brewing Instructions 1 tbs per cup (200ml); water temperature: 95°C (203°F) infuse 3 minutes