Your Shopping Basket

Checkout
£0.00 - 0 items
View Basket

2007 Meng Ba Na Xi Cooked Puerh Brick

38

10g Sample

£2.00 Buy
44

250g Brick

£14.45 Buy

Hover over to zoom or click to enlarge

More Views

* Required Fields

Price: £17.50
£17.50

2007 Meng Ba Na Xi Cooked Puerh Brick

A sensational puerh from a great factory. It delivers many infusions and has a wonderful bright clean taste in a full-bodied liquor. The woodiness is not too pronounced or green and it has a high level of sweetness. Adding a further 2 -3 more years of storage to this brick would make the liquor even smoother and sweeter.

Chinese Name 2007 Meng Ba Na Xi Shou Pu Erh 云南勐巴娜西熟普洱砖茶
English Pronunciation Mung bar nar see shoo poo er
Range Everyday
Country China
Year of Production 2007
Harvesting Area Yunnan
Puerh Type Brick
Style Cooked (Shou)
Weight 250 g
Liquor Full-bodied liquor
Tasting Notes Light woody notes with a pronounced sweetness, an astingent touch and a medium to long aftertaste
Quick Brewing Instructions Use the gongfu style. A small teapot (or small amount of water) with 4 g of tea and hot water: 95°C (203°F) infused for just 20 secs. Reinfuse at least 6 times. Read more in Canton Tea School.