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Moroccan Mint (Organic)
Organic Moroccan Mint Tea
An authentic blend of green tea and mint that is famed for its popularity in North Africa and the Western Arab world. Originating in Morocco in the 18th Century, the drink is traditionally served for guests, but is also drunk at mealtimes and throughout the day.Our blend is a mixture of high-grade organic Gunpowder green tea – the tea traditionally used for this blend – and organic peppermint and spearmint leaves for a rounded mint flavour. It is perfect served in tall glasses, in the traditional way, and also makes a refreshing summer drink if iced and served with sprigs of fresh mint. It is commonly sweetened with sugar but we think it also tastes great without.
| Liquor | Deep golden-green |
|---|---|
| Tasting Notes | Sweet, grassy green tea and zingy mint |
| Quick Brewing Instructions | Use 1-2tsp per cup (200ml); water temperature around 85°C (185°F) ; and infuse 2-3 mins. |
