by louise on July 30th, 2015
"Although I am a blender, I have actually never taken the "kanteishi" exam. The kanteishi is run by the kanteishi association, an organization that organizes evaluation (tasting) competitions and those who are in the upper ranks of each competition go on to train more and be certified. You don't need this certification to be a judge in industry tea competitions in Japan. The organization also certifies Japanese tea instructors and Japanese tea advisors to help with the promotion of Japanese tea.
The more traditional term used is "chashi"... Read more
This post currently has no responses.